Greek Salad (Vegan)

Our made-from-scratch Greek Salad is made with Baby Tomatoes, Cucumber, Chickpeas, Red Onion, and Quinoa and comes with a side of house-made sweet-ish greek dressing. The dressing is made with Red Wine Vinegar, Lemon Juice, Olive Oil, Maple Syrup and our in-house spice blend containing Pink Himalayan Sea Salt, Oregano, Garlic Powder, Pepper, Thyme, and Parsley.

As requested by all of our wonderful customers, we have decided to keep this dish dairy-free (and vegan!) by not adding feta cheese. For a more authentic taste, we recommend adding feta cheese at the time of consumption.